|Parsley, Costuloto Tomato, Red Fire Lettuce and Brassica's Sucker Branch.|
Curly Mustard look so crunchy, they have not been on their best appearence yet but are so tempting now and I just pick some of the leaves.
A neighbor gave me Brassica seed which I am not sure it was, Broccoli, Kailan or other. It grows lush in the garden and also gives me plenty of sucker branches. Assumed it is broccoli, I have to pick the sucker branches.
These sucker branches look so fresh, been thinking about to cook them. Representing my curiosity of these plants because its leaves grow thrives, green and wide. Tempting! Cooked with chopped garlic, a pinch of groounded pepper, salt and mixed with sweet corn, chopped parsley and beaten egg, it finally gives me a simple yummy dish, Orak-arik.
Harvest Monday is hosted by Daphne on her blog Daphne's Dandelions. Thanks, Daphne. :)